Wedding Food

Food on the wedding day is always a talking point and there are lots of interesting ways in which you can keep your guests happy! If you are at a venue with an in-house catering team then try to arrange a menu tasting so you can sample the food before making your choice and also see the presentation as it will be on the day.

Canapes between the ceremony and the start of the wedding meal are a good way of keeping hunger at bay while you get a chance to greet your guests and during the group photographs.

Make sure you check how many of your guests are vegetarians or have special dietary requirements and be sure to notify the venue or catering company in advance.

In the evening why not think about having mini fish and chips or bacon butties instead of a full buffet as people are generally pretty full up after the meal!

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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